Winemaking:
Manual harvest. Selection at the selection table. Vat filling by gravity, fermentations at controlled temperatures.
Grape Varieties:
Tinta Roriz
Tasting Notes:
Predominant aroma with floral notes, it is a wine where the elegance brought by the freshness of the altitude lands stands out. In the mouth, robust and persistent.
Store and serve advice:
Store at 12°C. Recommended serving temperature 16°C, to drink at 18°C.
Food Pairing:
Goes well with well-seasoned fish and meat dishes.
Allergens:
Contains sulfites.